For Us, Gastronomy Is Balance.
A balance between tradition and creativity, simplicity and elegance.
With respect for Greek flavors and inspiration drawn from contemporary techniques, we create dishes that are perfectly paired with exceptional wines, all within an atmosphere that celebrates the essence of hospitality.
Our philosophy is simple: to offer moments of genuine enjoyment in the heart of the city.
Chef Christos Koufidis crafts a cuisine that honors the taste of the sea through creations of high aesthetic value and fresh, carefully selected ingredients.
With respect for Greek tradition and a focus on the purity of raw materials, he transforms the treasures of the sea into dishes that strike a perfect balance between simplicity and bold gastronomy.
13 Lori Margariti, Thessaloniki +30 2310 257696
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